On your mark, get set, burn something. Or make a reservation for Stephan Pyles’ “just added” Holiday Entertaining cooking class on December 9 from 11am to 2pm. The first class sold out before I could type “another double eggnog, please”, so be quick. Pyles will share his personal insights and experience on holiday entertaining and demos will include a four-course meal or holiday buffet paired with matching wines and beverages. Tra-la. Call Lisa Moore at 214-999-1229, ext. 102. You’d better not pout!